Ginger Sweet and Sour Beef and Broccoli-
1 pound flank steak, cut into bite sized pieces
2 cups broccoli pieces
1/2 cup chopped carrots
1 cup jasmine rice
Ground Ginger
Paprika
Black pepper
Garlic salt
Olive oil
Water
Sweet and Sour Sauce
Drizzle oil in large deep frying pan. Season with all spices to smell- the ginger should just out way the garlic. Heat on medium high. Brown steak.
Add chopped veggies, 1/4 cup water, stir and cover. Turn heat to medium, simmer 5-7 minutes or until a paring knife slips easily into broccoli pieces.
Remove from heat, add 1/2 cup sauce plus 2 tbsp water, stir, cover for 2-3 minutes.
Serve over rice prepared according to bag directions.
Serves 4.
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